人教(PEP)四年级英语上册教案设计《Unit5 Dinner's ready》Lesson4(3)
(2)学习knife、fork和bowl
T:I have a spoon.I can drink the soup.But I’d like some beef to eat.Look,how can I eat it?(课件呈现beef的图片,引出knife和 fork)
T:Knife↗,knife↘,cut it with the knife.(教师边说边做动作,学生跟读,注意强调字母i的发音。)
T:Look!I have two knives.A big knife and a small knife.(教师通过呈现一大一小两把刀子,引出knife 的复数形式,为对话的学习做准备。)
T:Fork↗,fork ↘,pass me the fork.(教师示范,学生做动作跟读)
T:Fork↗,fork ↘,use the fork.(呈现use一词,为后面Use the chopsticks 的学习降低难度)
T:I can use the fork and knife to eat the beef,but where is the beef?(学生看课件,引出bowl)
T:Look,how many plates can you see?Let‘s count.(教师用课件呈现许多盘子,跟学生一起数,注意由单数到复数的变化)
(3)通过noodles 引出chopsticks,用同样的方法教学chopsticks,本单词较难,教师应清楚地示范,可分音节来领读。也可通过大小声或由慢到快反复练习。
